Products
KEFIR
PLAIN
Gluten Free
«Good Moood Farm» kefir is a probiotic fermented beverage for the whole family. Our kefir has a creamy texture and contains active probiotic cultures Lactobacillus acidophilus NCFM and Bifidobacterium lactis that contribute to a healthy intestinal flora.
Kefir from "Good Moood Farm" is an all natural product made according to a traditional recipe. We start with 100% Canadian fresh milk and culture it with real kefir grains and kefir yeast to produce a probiotic, smooth, effervescent beverage with a fresh taste with no added sugar. It's sure to be a healthy and delicious addition to your family's diet!
100%
Canadian Milk
Canadian Milk
All Natural
Kefir is famous because of its probiotic benefits, however not all kefirs are equal. In fact, only kefirs that have the right to be called kefir, are those produced with kefir grains and kefir yeast. «Good Moood Farm» kefir contains all the useful properties of traditional kefir, as it does NOT contain genetically-modified elements, starch, soya, emulsifiers, preservatives, dyes or thickeners.
«Good Moood Farm» kefir will satisfy the taste of the most sophisticated kefir connoisseur as well as of those looking to choose natural, high-quality products for themselves and their families.
Kefir is an excellent source of calcium and Canada's Food Guide recommends a daily consumption of 175 grams (3/4 cups) kefir servings as one of several milk alternatives:
Children:
(2 – 8 years) – 2 servings,
(9-13 years) – 3-4 servings.
(2 – 8 years) – 2 servings,
(9-13 years) – 3-4 servings.
Teens:
(14 -18 years) – 3-4 servings.
(14 -18 years) – 3-4 servings.
Adults:
(19 – 50 years) – 2 servings,
(51+ years) – 3 servings.
(19 – 50 years) – 2 servings,
(51+ years) – 3 servings.
Pasteurized milk, active bacterial cultures, kefir grains, kefir yeast. More than 1 billion CFU per serving of active probiotic cultures that contribute to a healthy intestinal flora.
Ingredients
Contains
Lactobacillus acidophilus NCFM,
Bifidobacterium lactis.
Bifidobacterium lactis.
Available in 1L and 2L
All natural
Made from 100% Canadian milk
Probiotic
Excellent source of calcium
No added sugar
RYAZHENKA
YOGURT
Active Probiotic Cultures
"Good Moood Farm" ryazhenka is a delicious drinkable probiotic yogurt the whole family will enjoy. Our ryazhenka contains active probiotic cultures such as Lactobacillus acidophilus NCFM and Bifidobacterium lactis that contribute to a healthy intestinal flora.
100%
Canadian Milk
Canadian Milk
Our ryazhenka has been prepared for you by cheerful people who use a traditional recipe to transform 100% Canadian fresh milk into a probiotic, smooth and all natural drink similar to yogurt.
According to the traditional eastern European recipe, we first bake fresh milk for a few hours, and then ripen it with bacterial cultures. This process turns milk into a type of yogurt with a creamy color and the delicate taste ryazhenka is so famous for.
No Added Sugar
At Good Moood Farm, we keep ryazhenka ingredients very simple – only pasteurized milk and bacterial cultures. We do NOT add any colours or flavours in ryazhenka. Our ryazhenka contains no added sugar. It is sure to be a healthy and delicious addition to your family's diet.
Pasteurized milk, active bacterial cultures. More than 1 billion CFU per serving of active probiotic cultures that contribute to a healthy intestinal flora.
Ingredients
Lactobacillus acidophilus NCFM, Bifidobacterium lactis.
Contains
All natural
Made from 100% Canadian milk
Probiotic
Excellent source of calcium
No added sugar, colours or flavours
Available in 1L and 2L
